A wonderful addition to your weekend spread.
A row involving the BCCI erupted on Tuesday after it emerged that only 'halal' meat has been recommended for the Indian cricketers during their stay in Kanpur for the first Test against New Zealand, starting on Thursday.
'When there was a match, he would be up all night watching it on his laptop with Kishori Amonkarji singing on the side.'
A marriage of stuffed eggplant or brinjal and South Indian-flavoured rice has a new outcome.
An encyclopedia to the best Durga Pujo eating.
Nayantara Patel lists four hotels to visit for the fabulous food they serve.
Treat yourself to two of Chef Satish Arora's signature five-star dishes.
Fight the high season and ridiculous prices with these simple and easy travel hacks.
Indian restaurants have become a prominent feature of the British culinary landscape over the past 50 years
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
MasterChef Australia Season 13 winner Justin Narayan speaks about his Indian roots.
Baga and Gokarna make the list of the world's top 100 beaches.
Here are interesting variations you can try.
Enjoy your summer hols at these chill places.
Time to bring out your chef's hat and whip up a Christmas delicacy that's no-fuss, no-sweat and utterly deicious.
A hearty filling vegetable soup made with simple ingredients.
Half a century after he left school, A Ganesh Nadar attends a school reunion.
Their pics will send you into a food coma!
Ever heard of 'gosht ka halwa' or 'dal ki dulhan'? Avantika Bhuyan profiles a battery of food enthusiasts who are out to make sure that you do.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
'When I least expect it, I start to find traces of India in foreign lands.'
The home-chef put Indian cuisine on the world map with her cooking experiments on MasterChef Australia.
'My God, we could win half the world over just by our food alone.'
This start-up connects diners with regional cuisines that restaurants do not serve.
The MLAs visited the famous Siddhivinayak Temple after which they had their lunch at south Indian restaurant-bar "Dakshin Culture Curry" and a typical Marathi/ Konkani food Junction "Diva Maharashtracha". Both restaurants are adjacent to each other and are owned by Dr Suhas Awchat.
Readers reminisce their bitter sweet experiences of ordering meals in the Indian Railways.
They will seduce your taste buds with tempting food pics of ghee idli, chicken ghee roast biryani and mysore pak.
Lack of sleep, unhealthy eating habits, physical inactivity and a stressful daily schedule stemming from demanding career paths to juggling multiple hats on the personal front are some factors that increase health challenges, especially in young Indians, notes dietician Sheryl Salis.
There's more to the cuisine than just vada pav and kanda poha.
These regional dishes will tease your taste buds.
The chef prepared his famous butter chicken on the popular cooking game show.
A month ago, on March 25, Floyd Cardoz, chef extraordinaire, passed into the ages, a victim of coronavirus. Ranjita Ganesan remembers the culinary genius.
Rediff readers share their bitter sweet memories of ordering meals in the Indian Railways.
The dish is packed with aromatic spices and has a great bite to it.
'It makes no sense at all to leave because I have my whole family with me.' 'My wife and children are citizens here.'
Viewed as India's most eligible bachelor by some, Congress leader Rahul Gandhi says he'll get married when the right girl comes along and part of the problem is that his parents' "really lovely marriage" has set the bar very high.
A group of Adivasi women are using organic produce grown on their farms to change our perception of healthy eating.
With Naga, Korean and Singaporean eateries, Kammanahalli in east Bengaluru offers unconventional dining options.
For the love of films... and larger-than-life food!
A pinch of turmeric in a glass of milk or with honey in hot water would be ideal for the monsoon.